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Caramel Apple Milkshake

apple milkshake
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Prep Time

10 mins

Cook Time

Servings

Ingredients

  • 2 cups vanilla bean ice cream
  • ¼ cup MUSSELMAN’S® Apple Butter
  • ¼ cup dark spiced rum (optional)
  • ¼ cup whole milk
  • 2 Tablespoons caramel ice cream sauce
  • 2 teaspoons vanilla bean paste
  • whipped cream

Instructions

Add ice cream, apple butter, dark spiced rum, milk, caramel ice cream sauce and vanilla bean paste to a high speed blender.

Blend until smooth. 

If the milkshake is too thick simply add a little more milk, if it's too thin add more ice cream.

Top with whipped cream and if desired, a drizzle of caramel ice cream sauce.

NOTE: To make this drink non-alcoholic simply replace rum with more milk.

APPLE BUTTER DIP 4 WAYS

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