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Awesome Apple Butter Breakfast Cake

Awesome Apple Butter Breakfast Cake
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Prep Time

Cook Time

1 hr

Servings

9

Ingredients

  • 2 ¼ cups Baking mix (like Bisquick)
  • ¾ cup Milk
  • ½ cup Sugar
  • 1 Egg
  • 2 Tablespoons Butter, melted
  • 2 cups MUSSELMAN’S® Apple Butter
  • cup Sweetened, flaked coconut
  • cup Pecans, chopped
  • cup Sugar
  • 2 Tablespoons Butter, melted

Instructions

In bowl, stir together baking mix, milk, sugar, egg and 2 Tablespoons of melted butter.

Pour 2/3 of the batter into an 8x8x2-inch Pyrex baking dish coated with non-stick cooking spray.

Cover with apple butter.

Drop remaining batter by spoonfuls on cake.

Combine last four ingredients and sprinkle on top.

Bake at 350°F for 1 hour until cake tester inserted in center of cake comes out clean.

Note: Pan will be very full with batter so do not substitute a smaller disposable pan. You may even want to place a cookie sheet under the pan in the oven in case of drips.

APPLE BUTTER DIP 4 WAYS

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