Turkey Apple Butter Cheddar Buns

Directions

1. Step 1
   In a large bowl (with the paddle attachment of an electric mixer), mix together the apple butter and cheddar cheese until smooth. Scrape into a bowl and refrigerate 1-2 hours or until well chilled.

2. Step 2
   Preheat oven to 350°F.

3. Step 3
   Evenly divide the turkey among each roll and spread on the apple butter mixture, then top with the other half of the roll. 

4. Step 4
   Individually wrap each sandwich in aluminum foil, and bake 10 minutes until the spread has melted.

5. Step 5
   Serve immediately or transport in a slow cooker to share.