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Apple Butter Baked Beans

For a pot-luck dinner or a picnic this simple baked bean recipe is sure to impress with Musselman’s Apple Butter.

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  • 1 cup MUSSELMAN’S® Apple Butter
  • cup honey
  • ½ cup ketchup
  • ½ cup water
  • 2 Tablespoons minced dried onion
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • ¼ teaspoon cayenne pepper
  • 1 15.5-ounce can black beans, drained and rinsed
  • 1 15.5-ounce can great northern beans, drained and rinsed
  • 1 15-ounce can red or pinto beans, drained


  1. Step 1
    Heat oven to 375°F.

  2. Step 2
    Mix apple butter, honey, ketchup, water, onion, cumin, salt, and pepper in large bowl.

  3. Step 3
    Stir in three cans of beans.

  4. Step 4
    Pour into 2-quart casserole dish and bake 50 to 60 minutes or until hot and bubbly.

What others are saying about this recipe

  1. Mary Ann says:

    I made this for a small group and everyone loved it. You can really taste the apple butter and it compliments the entire dish so well. It was delicious and it could not be easier to make. We will definitely have this again. You cannot go wrong.

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