Apple & Spice Bundt Cake

Directions

1. Step 1
   Preheat oven to 325°F.

2. Step 2
   Cream sugar and butter. Add eggs, one at a time, beat well after each addition.

3. Step 3
   Sift flour, baking soda, salt, allspice, cinnamon and nutmeg. Add flour alternately with apple juice to sugar mixture. Fold in raisins and nuts.

4. Step 4
   Bake in a greased bundt pan (or 2 loaf pans) for 1 hour and 10 minutes. Serve plain or sprinkled with powdered sugar.