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Frozen Apple Daiquiri

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A refreshing frozen cocktail, made with Musselman’s Apple Butter and Musselman’s Fresh Pressed Apple Cider.

  • Beverages
  • Prep Time Icon
    Prep Time
  • Total Time Icon
    Total Time
  • Servings Icon
    Servings
    4
  • Difficulty Icon
    Difficulty
    Easy

Ingredients

  • 8 cups ice
  • ½ cup MUSSELMAN’S® Apple Butter
  • 1 cup MUSSELMAN’S® Apple Juice or Cider
  • 1 cup dark spiced rum
  • ¼ cup amaretto
  • ¼ cup maple syrup

Directions

  1. Step 1
    Combine all ingredients in blender and process to a slushie consistency.

For a non-alcoholic option replace alcohol with additional apple cider for a refreshing apple slushie.

To make this, you’ll need:

Musselman’s Apple Butter, 28 oz.

Musselman's Apple Butter 28oz

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Musselman’s Fresh Pressed Cider, 128 oz.

Musselman's Fresh Pressed Cider, 128 oz.

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